Tapcis Web Forums

Tapcis Web Forums (http://www.tapcis.com/forums/index.php)
-   The Parlor (http://www.tapcis.com/forums/forumdisplay.php?f=5)
-   -   [Dixonary] Round 3048 BROKALY Results (http://www.tapcis.com/forums/showthread.php?t=15445)

Tim Lodge February 7th, 2020 05:13 AM

[Dixonary] Round 3048 BROKALY Results
 
Dave Cunningham takes the deal for Round 3049, with 4 votes for his Polish
pastry, while Mike Shefler can continue in peace with his Hawaiian break as
the real winner with an unnatural 4 points. Three of you guessed correctly
that a BROKALY is a frgment of food..

Over to you, Dave.

-- Tim L


1. a stone quarry.
Submitter: Tony Abell Votes: 0 & 0 Score: 1 + 0 + 0 = 1
Voted for by: Shani Naylor

2. coarse; uncouth.
Submitter: Tim Bourne Votes: 3 & 5 Score: 0 + *2* + 0 = 2
Voted for by: Nobody

3. a cinnamon pastry [Pol.]
Submitter: Dave Cunningham Votes: 0 & 0 Score: 4 + 0 + 0 = 4
Voted for by: Tim Bourne, Judy Madnick, Efrem Mallach, Dan Widdis

4. a mild white Dutch cheese.
Submitter: Chris Carson Votes: 0 & 0 Score: 3 + 0 + 0 = 3
Voted for by: Mike Shefler, Dan Widdis, Shani Naylor

5. [Obs.] a fragment of food.
Submitter: OED Votes: 0 & 0 Score: 3 + 0 + 0 = 3
Voted for by: Tim Bourne, Johnny Barrs, Mike Shefler

6. topographically rough; uneven.
Submitter: Judy Madnick Votes: 3 & 8 Score: 1 + 0 + 0 = 1
Voted for by: Steve Dixon

7. with forethought; conscientiously.
Submitter: Ryan McGill Votes: 0 & 0 Score: 0 + 0 + 0 = 0
Voted for by: Nobody

8. a coarse homespun cotton cloth from India.
Submitter: Efrem Mallach Votes: 3 & 10 Score: 1 + 0 + 0 = 1
Voted for by: Judy Madnick

9. anything which has been fragmented or broken.
Submitter: Johnny Barrs Votes: 5 & 9 Score: 0 + *2* + 0 = 2
Voted for by: Johnny Barrs

10. a rather vigorous Scottish dance in 2/4 time.
Submitter: Mike Shefler Votes: 4 & 5 Score: 2 + *2* + 0 = 4
Voted for by: Efrem Mallach, Steve Dixon

11. (Naut.) A covering or porch for a companion hatch.
Submitter: Dan Widdis Votes: 3 & 4 Score: 0 + 0 + 0 = 0
Voted for by: Nobody

12. a brushed cotton fabric used for petticoats, chemises etc.
Submitter: Shani Naylor Votes: 1 & 4 Score: 1 + 0 + 0 = 1
Voted for by: Efrem Mallach, Steve Dixon

13. the fine, soft, light-brown inner layer of hair of the musk ox.
Submitter: Debbie Embler Votes: 12 & 14 Score: 0 + 0 + 0 = 0
Voted for by: Nobody

14. braided or woven gold cord worn as decoration in military dress.
Submitter: Steve Dixon Votes: 6 & 10 Score: 1 + 0 + 0 = 1
Voted for by: Debbie Embler


Code:

         


*Def* *Vote 1* *Vote 2* *Tot Votes* *Guess* *DP* *Score*









Dave Cunningham 3 0 0 4 0 0 4
Mike Shefler 10 4 5 2 2 0 4 *
Chris Carson 4 0 0 3 0 0 3
 OED 5 - - 3 0 0 3
Tim Bourne 2 3 5 0 2 0 2 *
Johnny Barrs 9 5 9 0 2 0 2 *
Tony Abell 1 0 0 1 0 0 1
Judy Madnick 6 3 8 1 0 0 1
Efrem Mallach 8 3 10 1 0 0 1
Shani Naylor 12 1 4 1 0 0 1
Steve Dixon 14 6 10 1 0 0 1
Ryan McGill 7 0 0 0 0 0 0
Dan Widdis 11 3 4 0 0 0 0
Debbie Embler 13 12 14 0 0 0 0

--
You received this message because you are subscribed to the Google Groups "Dixonary" group.
To unsubscribe from this group and stop receiving emails from it, send an email to dixonary+unsubscribe (AT) googlegroups (DOT) com.
To view this discussion on the web visit https://groups.google.com/d/msgid/di...oglegroups.com.

Stephen Dixon February 7th, 2020 09:33 AM

Re: [Dixonary] Round 3048 BROKALY Results
 
Congratulations Dave.

Meanwhile, I continue to chip away at what used to be a nice per-round
average.

Fake-deffing is one of the first things to go.

On Fri, Feb 7, 2020 at 6:13 AM Tim Lodge <dix (AT) timlodge (DOT) co.uk> wrote:

> Dave Cunningham takes the deal for Round 3049, with 4 votes for his Polish
> pastry, while Mike Shefler can continue in peace with his Hawaiian break as
> the real winner with an unnatural 4 points. Three of you guessed correctly
> that a BROKALY is a frgment of food..
>
> Over to you, Dave.
>
> -- Tim L
>
>
> 1. a stone quarry.
> Submitter: Tony Abell Votes: 0 & 0 Score: 1 + 0 + 0 = 1
> Voted for by: Shani Naylor
>
> 2. coarse; uncouth.
> Submitter: Tim Bourne Votes: 3 & 5 Score: 0 + *2* + 0 = 2
> Voted for by: Nobody
>
> 3. a cinnamon pastry [Pol.]
> Submitter: Dave Cunningham Votes: 0 & 0 Score: 4 + 0 + 0 = 4
> Voted for by: Tim Bourne, Judy Madnick, Efrem Mallach, Dan Widdis
>
> 4. a mild white Dutch cheese.
> Submitter: Chris Carson Votes: 0 & 0 Score: 3 + 0 + 0 = 3
> Voted for by: Mike Shefler, Dan Widdis, Shani Naylor
>
> 5. [Obs.] a fragment of food.
> Submitter: OED Votes: 0 & 0 Score: 3 + 0 + 0 = 3
> Voted for by: Tim Bourne, Johnny Barrs, Mike Shefler
>
> 6. topographically rough; uneven.
> Submitter: Judy Madnick Votes: 3 & 8 Score: 1 + 0 + 0 = 1
> Voted for by: Steve Dixon
>
> 7. with forethought; conscientiously.
> Submitter: Ryan McGill Votes: 0 & 0 Score: 0 + 0 + 0 = 0
> Voted for by: Nobody
>
> 8. a coarse homespun cotton cloth from India.
> Submitter: Efrem Mallach Votes: 3 & 10 Score: 1 + 0 + 0 = 1
> Voted for by: Judy Madnick
>
> 9. anything which has been fragmented or broken.
> Submitter: Johnny Barrs Votes: 5 & 9 Score: 0 + *2* + 0 = 2
> Voted for by: Johnny Barrs
>
> 10. a rather vigorous Scottish dance in 2/4 time.
> Submitter: Mike Shefler Votes: 4 & 5 Score: 2 + *2* + 0 = 4
> Voted for by: Efrem Mallach, Steve Dixon
>
> 11. (Naut.) A covering or porch for a companion hatch.
> Submitter: Dan Widdis Votes: 3 & 4 Score: 0 + 0 + 0 = 0
> Voted for by: Nobody
>
> 12. a brushed cotton fabric used for petticoats, chemises etc.
> Submitter: Shani Naylor Votes: 1 & 4 Score: 1 + 0 + 0 = 1
> Voted for by: Efrem Mallach, Steve Dixon
>
> 13. the fine, soft, light-brown inner layer of hair of the musk ox.
>
> Submitter: Debbie Embler Votes: 12 & 14 Score: 0 + 0 + 0 = 0
> Voted for by: Nobody
>
> 14. braided or woven gold cord worn as decoration in military dress.
>
> Submitter: Steve Dixon Votes: 6 & 10 Score: 1 + 0 + 0 = 1
> Voted for by: Debbie Embler
>
>
>
Code:

>
>
> *Def* *Vote 1* *Vote 2* *Tot Votes* *Guess* *DP* *Score*
>
>
>
>
>
>
>
>
>
> Dave Cunningham 3 0 0 4 0 0 4
> Mike Shefler 10 4 5 2 2 0 4 *
> Chris Carson 4 0 0 3 0 0 3
>  OED 5 - - 3 0 0 3
> Tim Bourne 2 3 5 0 2 0 2 *
> Johnny Barrs 9 5 9 0 2 0 2 *
> Tony Abell 1 0 0 1 0 0 1
> Judy Madnick 6 3 8 1 0 0 1
> Efrem Mallach 8 3 10 1 0 0 1
> Shani Naylor 12 1 4 1 0 0 1
> Steve Dixon 14 6 10 1 0 0 1
> Ryan McGill 7 0 0 0 0 0 0
> Dan Widdis 11 3 4 0 0 0 0
> Debbie Embler 13 12 14 0 0 0 0
>

>
> --
> You received this message because you are subscribed to the Google Groups
> "Dixonary" group.
> To unsubscribe from this group and stop receiving emails from it, send an
> email to dixonary+unsubscribe (AT) googlegroups (DOT) com.
> To view this discussion on the web visit
> https://groups.google.com/d/msgid/di...oglegroups.com
> <https://groups.google.com/d/msgid/dixonary/daa46862-9420-4444-a7fe-149ae0871956%40googlegroups.com?utm_medium=email&u tm_source=footer>
> .
>

--
Stephen Dixon
email: stevedixon46 (AT) gmail (DOT) com

With the right music, you either forget everything...OR, you remember
everything.

--
You received this message because you are subscribed to the Google Groups "Dixonary" group.
To unsubscribe from this group and stop receiving emails from it, send an email to dixonary+unsubscribe (AT) googlegroups (DOT) com.
To view this discussion on the web visit https://groups.google.com/d/msgid/di...mail.gmail.com.


All times are GMT -5. The time now is 01:53 AM.

Powered by vBulletin® Version 3.7.4
Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.